Young African woman in whitecoat holding one of green seedlings while studying its biological characteristics
Acknowledging digital innovation, new and existing products and practices focused on increasing effectiveness, competitiveness and resilience, the International Innovation Award for Sustainable Food and Agriculture is an initiative organised to boost innovation in the sector.
In partnership with the Federal Government of Switzerland, Food and Agriculture Organisation, FAO, has systematically put the programme in place to promote the use of digital technologies and innovative practices, producing, processing, trading, consuming and building more resilient and robust food systems.
Also, the programme seeks to provide smallholder farmers a better future, making farming more sustainable, and ultimately closing the digital gap between developed and developing countries.
Benefits
The innovation award is in two categories:
Category A
Category B
Eligibility
All categories
All applications will be judged according to:
Category A
Category B
How to apply
Apply for the International Innovation Award for Sustainable Food and Agriculture. Let your innovative idea begin to scale globally. Application deadline is on Friday, March 19, 2021.
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